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Organic Urad Gota/Urad White Gram Whole

-5%

Price range: ₹140.00 through ₹267.00

Product Highlights: Pesticide free | 100% Certified Organic | Pure & Tasty | Natural Goodness Guaranteed

Brand: ORGANIGRAM

Diet Type: Vegetarian

Quality: Sourced from certified organic farmers and lab-tested for the highest standards.

Item Form: Whole 

Specialty: A protein-rich, creamy white lentil essential for imparting a unique stickiness and fluffy texture to batters; highly valued for its digestive ease and nourishing profile. It is the foundational ingredient for preparing soft, spongy idlis, crispy dosas, and the characteristic creamy texture found in hearty dal makhani and traditional vadas.

  This is a Vegetarian product.

weight
500gm
Organic Urad Gota/Urad White Gram Whole
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SKU: PUL014 Categories: ,

Frequently Bought Together

Organic Urad Gota/Urad White Gram Whole - 1Kg+Organic Moong (Whole) - 500gm+Organic Urad Dal (Chilka)/Black Gram Split (With Skin) - 500gm
Price for all:   561.00

About this item

Organigram Organic Urad Whole Dal (White), also known as Urad Gota or Whole Black Gram De-Husked, is a powerhouse pulse revered for its rich texture, exceptional binding ability, and high nutritional density. Sourced from certified organic farms, these skinless black gram lentils are kept whole and are meticulously dried and processed, preserving their outstanding protein content, creamy white colour, and slightly earthy flavour.

The Organigram Difference

Organigram is dedicated to sourcing the finest certified organic ingredients, ensuring that their Organic Urad Whole Dal (White) is a pure, unadulterated pulse free from pesticides, chemical additives, and artificial polishing. This commitment to organic integrity means you get a cleaner, superior-quality whole pulse perfect for:

  • Traditional Batter Perfection: Serving as the key ingredient that provides the signature fluffy, soft, and slightly crisp texture essential for classic South Indian staples like Idli and Dosa batter.
  • Rich and Hearty Dishes: Creating savory, high-protein delicacies like soft, fluffy Medu Vadas, or thickening rich, luxurious dals and curries.
  • Nutritional Excellence: As a whole pulse, it is a naturally gluten-free ingredient and an excellent source of protein, fiber, iron, and calcium, making it a vital component of a balanced vegetarian diet.
weight

1Kg, 500gm

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