Shop

Chai Masala Combo (Elaichi. Dalchini. Kali Mirch.)

-10%

Original price was: ₹675.00.Current price is: ₹607.00.

Chai Must-Have Trio

Product Highlights: Pure & Authentic | 100% Certified Organic Aromatic & Flavorful | Natural Goodness Guaranteed.

Brand: ORGANIGRAM

Diet Type: Vegetarian

Item Form: Organic Elaichi (Sabut)- 50gm, Organic Kali Mirch (Sabut)- 100gm, Organic Dalchini (Sabut)- 100gm.

Quality: Sourced from certified organic farmers and lab-tested for the highest standards.

Specialty: Chai must have trio is the essential magic ingredient for authentic flavor, instantly transforming everyday black tea and milk into a fragrant, fortifying cup of homemade Masala Chai. It gives your brew the classic sweet-spicy kick that is the hallmark of Indian hospitality.

This is a Vegetarian product.

Chai Masala Combo (Elaichi. Dalchini. Kali Mirch.)

Original price was: ₹675.00.Current price is: ₹607.00.

Add to cart
Buy Now

About This Item:

The Organigram Chai Must-Have Trio featuring Elaichi (Cardamom Pods), Dalchini (Cinnamon Sticks), and Sabut Kali Mirch (Whole Black Peppercorns)—is the very soul of authentic, warming Indian Masala Chai. Sourced from certified organic farms, these whole spices are harvested at peak potency and carefully dried to lock in their essential oils. This trio provides the perfect foundation of aroma, sweetness, and heat required for a truly invigorating cup of chai.

The Organigram Difference: Organigram is dedicated to sourcing the finest certified organic ingredients, ensuring this spice trio is pure and unadulterated, free from pesticides, artificial additives, and fillers often found in pre-ground blends. By using these whole spices, you get to crush and blend them fresh for every batch, which unlocks their maximum flavor, creating a clean, potent, and unforgettable aromatic experience in your daily brew.

Reviews

There are no reviews yet.

Be the first to review “Chai Masala Combo (Elaichi. Dalchini. Kali Mirch.)”
Review now to get coupon!

Your email address will not be published. Required fields are marked *